Chocolate and vanilla are excellent pairings for fruit-forward, mild intensity olive oils. Our newest recipe, Chocolate Olive Oil Cake is moist and...Read More
Arbosana Extra Virgin Olive Oil
NEW HARVEST - October 2022
This captivating olive variety hails from the enchanting lands of northern Spain, where it flourishes in high-density production systems. Known as the classic Arbosana, this fruit bears a medium-intensity oil with a plethora of enchanting flavors. Its taste is refreshingly crisp, with tantalizing notes of green apple, herbs, cinnamon, and mint, complemented by hints of ripe apple and a buttery essence. Though its bitterness is gentle, its bold pungency is exquisitely balanced by its fruity qualities, leaving a divine and lingering aftertaste on the palate.
Salad Dressings, Grilled meats, Bread Dipping, Pasta, Baby Food & Aiolis
Finishing & Cooking
Pour Spout Included
country of origin
Green Apple, Herbal, Cinnamon and Mint
October 15, 2022
paul vossen rating
Ingredients Cake 6 Tbsp extra dark cocoa powder1/2 cup fresh brewed strong coffee3/4 cup all-purpose flour1/2 tsp baking sodaPinch of Himalayan sa...Read More
I honestly have become very serious about my olive oil, because I add it every day on something.
This is one of the best olive oils I have tried! I used to live in Spain for many years so I certainly know my olive oils. It is a very smooth olive oil with a wonderful taste.
This olive oil is smooth and delicious! It is perfect for homemade salad dressings or bread dipping!