Floating Olive Branch

Green Chili Stuffed Olives


These fresh green chili stuffed gordal olives are grown and cured in small batches in Spain’s Seville region. They represent a real delicacy; these olives are carefully selected, stuffed with green chili peppers, and packed in a mild brine, so the salt does not overwhelm the pure olive flavor. Artisans carefully stuff green chili peppers into each olive creating a spicy olive with a crunchy texture.

These olives are a great addition to salads, BBQ, hors d’oeuvres, Bloody Mary, cheese, and charcuterie platters and cocktails.

Serve chilled.