Ingredients 32 oz Tomato Juice2 Tbsp Seasons Vinoso Barrel-Aged Wine Vinegar4 Tbsp Horseradish2 Tbsp Seasons Annapolis Blend Seasoning1 Tbsp Pep...Read More
Banderillas - Spicy Cocktail Sticks
Banderillas are a classic Spanish tapa, traditionally served on small skewers. Our banderillas are packed in vinegar and include gherkin pickles, guindilla peppers, pearl onions, green olives and red peppers. They're crunchy, tangy and a little bit spicy—a deliciously addictive cocktail snack.
Serve them cold or at room temperature and pair with a cold lager beer, a glass of your favorite Spanish wine or your next Bloody Mary. A jar works great on its own or as part of a charcuterie platter.