Ingredients: Mole sauce: 1Tbs. Chipotle Infused Olive Oil 1 dried ancho chili, stem removed 3 dried guajillo chili, stem removed 1/4 cup raisin...Read More
This smoky salt combines the earthy spiciness of smoked chipotle peppers with the crisp taste of Pacific sea salt. Made with real smoke-dried chipotle peppers. Perfect over roasted vegetables or grilled fish.