Turkish-Spiced Carrot & Tahini Soup
We deglazed our Turkish-Spiced Carrot & Tahini Soup with our Pomegranate Dark Balsamic Vinegar. This sweet-tart balsamic imparts pomegranate's ...
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Arbequina Extra Virgin Olive Oil
$19.95
NEW HARVEST - October 2022
Introducing our 2022 award-winner, Chef's Selection Arbequina, made at our family mill in Jaen, Spain. The label design reflects our journey and mill, reminiscent of the Alhambra, the terracotta hue of our soil, and the iconic green hue of our October oils. The perfect everyday EVOO for a professional chef or the home cook alike, this oil pairs nicely with a variety of foods thanks to its low bitterness and pungency. This oil blasts sweet aromas and lots of high fruitiness, including green apples and tropical fruits.
This oil's aroma is floral, like a bouquet of fresh flowers, revealing complex fruity notes of ripe tropical fruits and berries.
Culinary Perks:
Dipping Bread, Finishing Soups, Roasting Vegetables, Salads, and Baby Food.
Finishing & Cooking.
Pour Spout Included
country of origin
Spain
flavor profile
Butter, Roasted Almonds, Tropical Fruits, Herbs
harvest date
October 01, 2022
intensity
Mild
paul vossen rating
94/100
polyphenol score
347
Chimichurri Coleslaw with Champagne Vinaigrette
Get ready for a burst of summer vibes with our vibrant veggie coleslaw, dressed in a delectable savory and sweet-tart vinaigrette seasoned with our...
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Pairings
Raspberry Infused Dark Balsamic
200mL - $15.95
|
375mL - $19.95
Thyme Infused White Balsamic Vinegar
375mL - $19.95
Cinnamon & Pear Infused Dark Balsamic
375mL - $19.95