Floating Olive Branch
Seasons Dark Balsamic 200mL Fig
Seasons Dark Balsamic 375mL Fig

Fig Infused Dark Balsamic

$15.95

The decadent jamminess of ripe figs blends with dark balsamic vinegar for an earthy, fruity balsamic that is as delicious as it is versatile. Pair with our Orange Infused Olive Oil for a flavorful vinaigrette, or mix with our Garlic Infused Olive Oil for a steak marinade.

Culinary Perks:

Drizzled over creamy gorgonzola dolce. Elevate stone fruits (peaches, plums, cherries, nectarines, or apricots) or berries with a dip or drizzle, don't forget a little dollop of yogurt or whipped cream. Finish roasted pork with crispy crackling skin for a sweet and savory balance. 

Pour Spout is Included.

Size:
Quantity:
QTY

country of origin

Italy

glutenfree
vegan
Nutrition Info

Italian Chopped Salad

Ingredients: 2 cups romaine lettuce, shredded 1 cup Garlic Stuffed Manzanilla Olives, halved 1 cup cherry tomatoes, halved 1 cup marinated artich...

Read More
Italian_ChoppedSalad_Recipe

Pairings

Seasons Infused Olive Oil 375mL Lemon
Add 200mL To Cart
Add 375mL To Cart

Meyer Lemon Infused Olive Oil

200mL - $15.95 | 375mL - $19.95
Seasons Infused Olive Oil 200mL Garlic
Add 200mL To Cart
Add 375mL To Cart

Garlic Infused Olive Oil

200mL - $15.95 | 375mL - $19.95
Seasons Olive Oil & Vinegar

Customer Reviews

Based on 30 reviews
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B
Bertha H
Fabulous for Pork

Forget the applesauce, this Fig vinegar is all you need!

S
SHERRY BAILEY
Amazing

This balsamic flavor is one of my favorites. Mostly for chicken. Marinade or garnish.
Will be sending for more.

S
Sheri Webb
Sweet and savory

Just a touch on a vegetable salad with the roasted sesame oil is fantastic. You can take a rather bland vegetable salad, add a fine cheese and make it a masterpiece. So good!

A
Alexandra From Morristown
A Deep Love

I was so enamored of this deep & flavorful balsamic that I'd become attached to when a Season store popped up in my town years ago, that I went through withdrawal when the store closed & my supply ran out. I held off for a while thinking I'd find a good substitute until I finally turned to the internet to see if I could find my beloved. Huzzah! Indeed I have & we are united again. My salads & I thank you.

K
Kathy F
Best Vinegar for a Salad

This vinegar has a nice, deep flavor that isn't harsh. It's slightly thick so it sticks to your salad components rather than just collecting at the bottom of the bowl.

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