Spicy Creamy Caprese Pasta
Experience a harmonious blend of bold and spicy Arrabbiata sauce, expertly balanced by the comforting creaminess of burrata in our Spicy Creamy Cap...
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Family Reserve Picual Extra Virgin Olive Oil - 2024 New Harvest
$24.95
country of origin
Spain
flavor profile
Green Apples, Mint, Black Pepper, Fig and Green Almond
harvest date
October 10, 2024
intensity
Medium
olivegrape used
Picual
paul vossen rating
100/100
polyphenol score
375
NEW HARVEST - October 2024
Award-Winning Extra Virgin Olive Oil: Perfect for Your Next Dinner Party
Experience the vibrant taste of our Family Reserve Picual, an award-winning, single-estate extra virgin olive oil —made at our family’s mill in Linares, Jaén. Under-ripe green olives are harvested at daybreak and cold-crushed within seven hours to yield peak freshness, preserving high polyphenol levels and herbaceous aromas.
Delight in its fruity notes of green almond, fresh fig, and tomato leaf, followed by a subtle peppery finish. Crafted with generations of expertise, this premium EVOO has earned top honors at the New York International Olive Oil Competition and the LA International Olive Oil Competition.
Whether drizzled on salads, roasted vegetables, or grilled fish, you’ll taste the exceptional quality that only a truly authentic extra virgin olive oil can provide. Elevate every meal with this rare gem, honoring Spanish tradition and artisanal care in every bottle.
Seasons meticulously chooses each extra virgin olive oil for its exceptional flavors and aromatic profiles. We guarantee the highest quality, as all our extra virgin olive oils are carefully assessed through professional tastings and analyses.
Not all olive oils are alike; our selection exclusively features extra virgin olive oil, crafted without chemicals and industrial refining, ensuring a pure and natural cooking experience.
Our Family Reserve has consistently won gold medals at the New York International Olive Oil Competition and the LA International Olive Oil Competition.
Culinary Perks:
Salad, Soups, Vegetables, Meat & Fish
Finishing & Cooking
Pour Spout Included
Smoky-Beans & Greens
This vibrant, rustic recipe is the perfect way to ease into spring. Hearty enough to satisfy but fresh enough for the season. We used our Alderwood...
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Extra Virgin Olive Oil Pancakes with Spiced Roasted Apples
These fall-inspired pancakes draw inspiration from classic apple cider donuts, incorporating grated apple and apple cider into the batter. Roasted ...
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Rustic Stracotto Pot Pie
This flavorful beef pot pie highlights the dual magic of our estate Extra Virgin Olive Oils. Our Arbequina EVOO adds nutty, herbaceous notes to the...
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Olive Oil Brownie Sundae Delight
Never tried olive oil ice cream? Now’s your chance! Extra virgin olive oil adds a rich, fruity, and nutty depth to this ultra-creamy homemade treat...
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Blueberry & Rosemary Ice Cream Sundae
This gourmet ice cream sundae blends bold herb flavors with sweet-savory goodness. Our ultra-creamy homemade ice cream features Family Reserve Picu...
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Meyer Lemon & Strawberry Ice Cream Sundae
Enjoy a fresh twist on the classic strawberry ice cream sundae with extra virgin olive oil ice cream. Topped with macerated strawberries infused wi...
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Brown Sugar & Black Truffle Butternut Squash
Elevate your Thanksgiving with roasted butternut squash glazed in a sweet and savory truffle roasting sauce. Our Black Truffle Infused Olive Oil an...
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White Truffle & EVOO Dinner Rolls
These fluffy truffle dinner rolls are the perfect addition to your Thanksgiving table. Made with our Family Reserve Picual Extra Virgin Olive Oil, ...
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