We deglazed our Turkish-Spiced Carrot & Tahini Soup with our Pomegranate Dark Balsamic Vinegar. This sweet-tart balsamic imparts pomegranate's ...Read More
Pomegranate Infused Dark Balsamic
Sweet and tart, velvety and bright, smooth and succulent—the distinctive traits of the Mediterranean pomegranate are a perfect match for our dark balsamic vinegar. Try combining with Harissa EVOO for a Moroccan-inspired lamb marinade or salad dressing. A few spoonfuls over sweet potatoes before roasting makes for a delicious caramelized finish.
Designed for the fan of Mediterranean cooking: Marinate lamb for homemade shawarma or grilled kebabs, stir into Greek yogurt for a fantastic dip or sauce, marinate feta or halloumi, or simmered with peppers for a delicious pepperonata.
Pour Spout Included
country of origin
Tasty balsamic vinegar! I use it as salad dressing which I drizzle over a bowl of chopped lettuce and tomatoes.
I use fruit infused vinegars as a salad dressing. No added oil required or desired!
Rich & smooth with a lovely touch of fruit…this pomegranate balsamic is a delight by itself or mixed w oil on a salad. I can’t wait to experiment with it in recipes! Try this one!