Traditional Steak Marinade
Ingredients 1 1/2 cup Seasons Hojiblanca Extra Virgin Olive Oil1/2 cup Seasons 18 Years Traditional Balsamic 1 head of garlic, crushed with ski...
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Crafted in Modena from the highest quality Lambrusco, Sangiovese, and Trebbiano grape must blend with barrel-aged Sangiovese vinegar. Our Traditional 18 Year style balsamic is complex, smooth, and perfectly balanced, with notes of prune and caramel.
Culinary Perks:
The perfect condiment for robust Italian cheese and charcuterie. Use it to add depth and sweetness to all kinds of vinaigrettes and marinades.
Pour Spout Included
Ingredients 1 1/2 cup Seasons Hojiblanca Extra Virgin Olive Oil1/2 cup Seasons 18 Years Traditional Balsamic 1 head of garlic, crushed with ski...
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