Chimichurri Coleslaw with Champagne Vinaigrette
Get ready for a burst of summer vibes with our vibrant veggie coleslaw, dressed in a delectable savory and sweet-tart vinaigrette seasoned with our...
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Spain
Butter, Roasted Almonds, Tropical Fruits, Herbs
October 05, 2025
Mild
Arbequina
94/100
274
Award-Winning • Family Estate • Jaén, Spain
Meet our 2025 award-winning Arbequina Extra Virgin Olive Oil, crafted at our family mill in Jaén, Spain. The label reflects the heart of our heritage—Alhambra-inspired design, the terracotta of our Andalusian soil, and the bright green color of our early-October harvests.
This mild, smooth Arbequina is our most versatile everyday EVOO—perfect for both chefs and home cooks.
Fresh green, herbal, and lightly spicy aromas
Buttery and nutty with hints of tropical fruit
Bright grassy notes with artichoke, olive leaf & mint
Clean, peppery finish
Higher polyphenols than typical Arbequinas—more flavor & more nutrition
One of the world’s most loved Spanish olive varieties—naturally smooth, fruity, and approachable
Known for its silky texture and mild-to-medium intensity
Ideal for families and anyone new to premium EVOO
Early harvesting (our mill’s signature) enhances freshness, green flavor, and polyphenol levels.
A go-to olive oil when you want flavor without overpowering your food
This 2025 harvest is a beautiful example of how vibrant, fresh, and complex Arbequina can be when grown and milled with care.
Culinary Perks:
Dipping Bread, Finishing Soups, Roasting Vegetables, Salads, and Baby Food.
Finishing & Cooking.
Pour Spout Included
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