Ingredients: 1 lb. penne pasta2 lb. cremini mushrooms, diced3 shallots, chopped4 Tbsp. chopped flat leaf parsley2 Tbsp. chopped chives1/2 cup Parm...Read More
We are proud to launch our customer’s favorite, award-winning Family Reserve Picual. This extra virgin olive oil was made at our family’s mill in Linares, Spain, during the first two days of harvest this October by crushing under-ripe green olives early in the morning and then again at night to maintain a low olive fruit temperature.
A beautiful medium intensity, balanced Picual with highly fruity aromas of green almond, fresh fig, tomato plant, banana peel, and nettle. This mostly fruity and pungent, less bitter oil is alive with green herbaceous notes, mint, black pepper, and sweet sensations of green apple. Absolutely world-class and spectacular.
Salad, Soups, Vegetables, Meat & Fish
Finishing & Cooking
Pour Spout Included
country of origin
Green Apples, Mint, Black Pepper, Fig and Green Almond
October 01, 2021
paul vossen rating