Ingredients: 1 cup Dijon mustard [Available at Seasons]¼ cup honey [Available at Seasons]¼ cup light brown sugar½ cup Seasons Barrel Aged Apple Ci...Read More
Apple Cider Vinegar
Italian apples from Puglia add a wonderfully fragrant aroma to this barrel-aged apple cider vinegar with a slightly sweet, well-rounded flavor. The beneficial bacteria that develop during fermentation make it a natural choice for healthy tonics, but it’s also great for barbecue.
Try it in a pot of beans, a homemade ketchup recipe, or a rib marinade.
Pour Spout Included