Cinnamon & Pear
The mellow sweetness of ripe pears and the toasty warmth of Sri Lankan cinnamon lend their lovely flavors to our dark balsamic vinegar.
Combine with our blood orange olive oil for a delicious marinade, or brush over yams before roasting. A drizzle transforms a bowl of ice cream or yogurt into an autumnal treat.
Pour Spout Included
country of origin