Olive Oil Tuile Cookie Drumsticks (Drummers Drumming)
Get your holiday guests drumming with these festive olive oil tuille cookies. These crispy, rolled cookies are made with a duo of olive oils, Meyer...
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Whole lemons are crushed together with olives using a traditional cold-extraction process, resulting in a crisp, zesty, citrusy oil that imparts the bittersweet scent of lemon peel into every dish.
Culinary Perks:
A natural go-to for grilling, roasting, or poaching seafood, it's an equally delicious addition in marinades, salad dressings, baking, or homemade aioli. We love it with our clams and linguine as well as seared scallops.
Pour Spout Included
Get your holiday guests drumming with these festive olive oil tuille cookies. These crispy, rolled cookies are made with a duo of olive oils, Meyer...
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Read MoreMimosa eggs are a classic French appetizer, also known as oeufs mimosa, similar to deviled eggs but with an elegant flourish. Cooked egg yol...
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