Ingredients: EVOO Dough: 2 cups all-purpose flour 1 tsp Pink Himalayan Salt 2 tsp. granulated sugar 1 Tbs. Apple Cider Vinegar 1/2 cup Hojibla...Read More
Bourbon Maple Infused Dark Balsamic
Oaky, sweet, and complex. The flavors of barrel-aged bourbon, rich maple, and premium dark balsamic vinegar combine beautifully in this vinegar. This balsamic works incredibly well when reduced and used as a glaze for ham, chicken, salmon, and pork, but we also love it drizzled over French toast or swirled into baked beans.
A fabulous substitution for sweet and savory recipes using maple syrup, Bourbon Maple Balsamic: sticky buns, roasted sweet potatoes, roasted root vegetables, Brussels sprouts, pecan pie, or waffles. Even homemade BBQ sauces!
Pour Spout Included
country of origin
Great as is for Pot Stickers as a dipping sauce.
I tried these products for the first time today! Michele was amazing with providing details and suggestions for uses, as well as samples. This Maple Bourbon is amazing! Not too sweet, but with a full bodied maple flavor. Perfect with burrata cheese, artisan breads.
Loved this drizzled over shredded Brussels sprouts sautéed with butter and olive oil, pepperoncino and garlic. Trying on haricot vert tomorrow! Great experience in store. Staff friendly, helpful and knowledgeable about the products!
Great on salmon and brussel sprouts
The Bourbon Maple Balsamic adds such great flavor to so many dishes and is a great marinade also.