Piña Colada Popsicles

The classic tropical cocktail is remixed using non-alcoholic ingredients for an all-ages appropriate frozen treat. We blended fresh pineapple, coconut milk, Coconut White Balsamic, and Pineapple White Balsamic for a vibrant and flavorful popsicle. The perfect solution for hot summer days. 

Serves 6 

Ingredients: 

1 cup fresh pineapple, chopped 

1 cup unsweetened coconut milk 

1/4 cup granulated sugar 

2 tablespoons Coconut White Balsamic Vinegar 

2 tablespoons Pineapple White Balsamic Vinegar 

Fresh mint, for garnish

Instructions 

Place pineapple, coconut milk, sugar, coconut vinegar, and pineapple vinegar in the food processor bowl. Blend until smooth. Divide the popsicle mixture between molds, cover, and freeze until firm, 6 hours to overnight. Remove the popsicles from the molds right before serving.