Fregula Sarda Salad with Fresh Peas
This recipe was a huge success at Seasons Bethlehem Holiday Open House! Feel free to enhance it w...
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Summer BLT Pasta Salad Jars
The ultimate in portable picnic fare! This pasta salad jar recipe is layered with some of our all...
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Pasta Vongole
Ingredients: 4 cloves garlic, peeled 2 Tbs. Lemon Infused Olive Oil ¼ teaspoon chili pepper...
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Crab Spaghetti with Lemon Gremolata
Ingredients1 lb. spaghetti (we used Pasta Cuomo Spaghetti Peperoncino; available at Seasons)...
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Penne with Cremini Mushrooms & White Truffle Oil
Ingredients: 1 lb. penne pasta2 lb. cremini mushrooms, diced3 shallots, chopped4 Tbsp. chopped f...
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Truffled Mac & Cheese
Ingredients 3 tbsp. Seasons Savory Butter Infused Olive Oil (plus extra to coat baking dish)Kosh...
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Spaghetti Puttanesca
This bright and flavorful pasta is a perfect representation of the classic Puttanesca. Vine ripe ...
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Nastri with Spring Vegetables, Goat Cheese and Pesto
A stunning and vibrant pasta dish simply brimming with garden fresh vegetables. Our Arbequina EVO...
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