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Pennette Arrabbiata My son loves the ease and quality. Makes a young man ahearty meal.
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This unique pasta is made from durum wheat semolina. The colorful pasta maintains its vibrant color when cooked.
Cooking time: 12/14 minutes.
Country of cultivation and grinding of wheat: Italy.
Culinary perks:
This pasta is best served with our Pesto Infused Olive Oil, freshly grated Parmesan cheese, or paired with a cream sauce to show off its beautiful colors.
Durum wheat semolina, water, dehydrated tomato, chile pepper, spinach, paprika, beet root, and kurkuma.