Strawberry Lavender Lemonade Popsicles

This easy homemade popsicle recipe combines fresh fruit with our infused white balsamic vinegars. For this strawberry lemonade popsicle, we used our Sicilian Lemon White Balsamic Vinegar and Lavender Rosé Balsamic Vinegar for a distinctly gourmet approach. The sweet-tart Lemon Balsamic and fragrant Lavender Balsamic pair very well with the strawberries and lemonade in this recipe.

Serves 6 

Ingredients: 

2 cups fresh strawberries, chopped 

1/4 cup lemonade 

2 tablespoons Sicilian Lemon White Balsamic Vinegar 

2 tablespoons Lavender Rosé Balsamic Vinegar 

2 tablespoons granulated sugar 

Instructions:

In a food processor, blend the strawberries, lemonade, Sicilian Lemon Balsamic, Lavender Rosé Balsamic, and sugar until smooth.

Pour the mixture evenly into popsicle molds. Insert popsicle sticks, cover, and freeze until fully set, at least 6 hours or overnight. 

To serve, run the molds briefly under warm water to help release the popsicles. Enjoy immediately.