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Ingredients:
1 cup Dijon mustard [Available at Seasons]
¼ cup honey [Available at Seasons]
¼ cup light brown sugar
½ cup Seasons Barrel Aged Apple Cider Vinegar
1 tsp Seasons Garlic Bread Seasoning Blend
¼ cup Agromonte Cherry Tomato Bruschetta [Available at Seasons]
2 tsp Worcestershire sauce [Available at Seasons]
1 tsp Seasons Pepe e Aglio Black Pepper Blend
2 Tbsp Seasons Mesquite Smoked EVOO
Instructions:
Combine all ingredients in a medium sized bowl and whisk to combine. Store in an airtight container in your refrigerator for up to two months.
